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Nordon Culinary Center

What began as a kitchen make-over to show kitchen equipment, evolved into a test kitchen we used for equipment demos and making Chef cooking videos. Now and with a new sense of possibility, energy and momentum have taken hold these past few months, so much so we are launching the New Nordon Culinary Center.

Far more a facility to have larger scale meetings with Restaurants, Equipment Buyers/Procurement, Food Service Directors, Professional Associations including the local Chapters of SEPA, the ACF, Pa Restaurant & Lodging Assoc., Culinary Colleges & Universities…just to name a few.

We also have Dealer Meetings and extensive Factory based training events for area service techs.

Upcoming events include Culinary events and competitions, Classes, Menu Development, Training and Seminars, etc. and we look to expand the offerings of our Culinary Facility. In the upcoming weeks and months, please check back to see what’s new that might interest you. If you would like to host your meeting in our Culinary Center, perhaps include a Cooking Class…we want to talk with you in much more detail.

If you would like more information, please contact:
PJ Byrne
Projects & Service Manager
267-918-0907
pjbyrne@commercialfoodserviceequipment.us

At this time there are no new events planned due to the Covid 19 crisis. Updates to follow.

Nordon: Who We Are and What We Do

Nordon President Niki Arakelian talks about the behind the scenes at Nordon.

Chef Testimonials

Chef Recipes

View more Chefs cooking their favorite dishes!

Plan a Visit

If you would like more information or to arrange a visit to the Culinary Center, please contact:

PJ Byrne
Projects & Service Manager
267-918-0907
pjbyrne@commercialfoodserviceequipment.us

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