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Our commitment is to you and your operations…to provide the expertise, the best equipment, sales and service in the industry. Our goal is to earn preferred supplier status one customer at a time in the food service equipment industry.

We are your single point of contact for wholesale purchasing, product marketing and distribution, and equipment service and support for our dealer partners and their customer in the markets we serve.

Our sales team takes pride in understanding your business to help you every step of the way. Throughout the sales process, we offer menu development through live product demos in our studio kitchen and training, white glove delivery with set-in place and installation, start-up demonstrations, sales support local 75-mile prepaid delivery service with our fleet of trucks, asset management, warranty, and utility rebate information to spare parts.

Should a problem arise, we are ready to identify and implement corrective action in a prompt, courteous, and effective manner. A fully dedicated in-house parts, service, and warranty team of professionals are available to expedite all your repair or replacement needs, extend assistance in securing on-site field service technicians, and processing warranty claims where needed.

Want to know more about Commercial Kitchen Equipment? 
Ask Nordon First.

Our key customer segments include:

  • Industry Dealers and Consultants
  • Casinos/entertainment facilities
  • Management Companies
  • Correctional facilities
  • Government agencies
  • Country Clubs
  • Restaurants (independent and chains)
  • Resorts/Hotels
  • Convenience/Grocery Stores
  • Healthcare facilities
  • K-12 Schools/Universities
  • Convention Centers